Refined Italian whites selected for their complexity, elegance and distinctive expression of terroir.
Toscana - Viognier, Petit Manseng, Vermentino - Medium Body - Floral, citrus and fruity
Umbria - Indigenous white grapes - Medium Body - Tropical frut, citrus, minerality
Umbria - Trebbiano & Malvasia - Light Body - Jammine, black locust, mandarin, spice
Friuli - Friulano - Medium Body - Wild flowers, exotic fruit, bitter almond
Marche - Verdicchio - Full Body - Ripe fruits, almond, acacia flowers, star anise
Remarkable Italian reds ranging from elegant and nuanced to powerful, structured and age-worthy.
Toscana - Sangiovese - Full Body - Red fruit, vanilla and spices
Toscana - Sangiovese - Full Body - Red fruit, violets, leather, tobacco and spices
Toscana - Sangiovese - Full Body - Red fruit and violets
Toscana - Sangiovese - Full Body - Red and black berries, spices, herbs, balsamic
Toscana - Sangiovese - Full Body - Red fruit spicy, woody notes
Toscana - Sangiovese Foglia Tonda - Full Body - Violets, apple, sour cherry, pepper, juniper
Veneto - Corvina, Corvinone, Rondinella, Molinara
An indulgent pairing of sweet wines and artisanal cheeses
Umbria - BOTRITIS CINEREA Riesling, Sauvignon Blanc - Full Body - Honey, spices, candied fruits, caramel
Umbria - BOTRITIS CINEREA Grechetto, Procanico - Full Body - Honey, dried apricot, candied citrus
Toscana - Moscato Bianco Passito - Aromatic, grapey, velvety, sweet
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